MMWR Reports on Foodborne Illness and Outbreaks
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The Morbidity and Mortality Weekly Report (MMWR) series is prepared by the Centers for Disease Control and Prevention. The MMWR series is the agency’s primary vehicle for scientific publication of timely, reliable, authoritative, accurate, objective, and useful public health information and recommendations.
This page contains a listing of MMWR publications on foodborne and other enteric (gastrointestinal) disease outbreak investigations and surveillance and trends.
Outbreak Investigations
- Outbreak of Salmonella Oslo Infections Linked to Persian Cucumbers — United States, 2016
- Campylobacter jejuni Infections Associated with Raw Milk Consumption — Utah, 2014
- Outbreak of Foodborne Botulism Associated with Improperly Jarred Pesto — Ohio and California, 2014
- Gastrointestinal Illness Associated with Rancid Tortilla Chips at a Correctional Facility — Wyoming, 2015
- Outbreak of Escherichia coli O104:H4 Infections Associated with Sprout Consumption—Europe and North America, May—July 2011
- Multistate Outbreak of Salmonella Chester Infections Associated with Frozen Meals— 18 States, 2010
- Vital Signs: Listeria Illnesses, Deaths, and Outbreaks—United States, 2009–2011
- Surveillance for Foodborne Disease Outbreaks—United States, 1998–2008
- Botulism Associated with Home-Fermented Tofu in Two Chinese Immigrants—New York City, March—April 2012
- Outbreak of Salmonella Heidelberg Infections Linked to a Single Poultry Producer— 13 States, 2012–2013
- Outbreak of Invasive Listeriosis Associated with the Consumption of Hog Head Cheese—Louisiana, 2010
- Compendium of Measures to Prevent Disease Associated with Animals in Public Settings, 2011: NASPHV
- Multistate Outbreak of Listeriosis Associated with Jensen Farms Cantaloupe—United States, August—September 2011
- Surveillance of Foodborne Disease outbreaks—United States, 2008
- Multistate Outbreak of Human Salmonella Typhimurium Infections Associated with Aquatic Frogs—United States, 2009
- Multistate Outbreak of Human Salmonella Typhimurium Infections Associated with Pet Turtle Exposure—United States, 2008
- Two Multistate Outbreaks of Shiga Toxin—Producing Escherichia coli Infections Linked to Beef from a Single Slaughter Facility—United States, 2008
- Salmonella Montevideo Infections Associated with Salami Products Made with Contaminated Imported Black and Red Pepper—United States, July 2009— April 2010
- Multistate Outbreaks of Salmonella Infections Associated with Live Poultry—United States, 2007
- Multistate Outbreak of Salmonella Infections Associated with Peanut Butter and Peanut Butter—Containing Products—United States, 2008–2009
- Outbreak of Shiga Toxin—Producing Escherichia coli O157 Infection Associated with a Day Camp Petting Zoo—Pinellas County, Florida, May—June 2007
- Outbreak of Salmonella Serotype Saintpaul Infections Associated with Eating Alfalfa Sprouts—United States, 2009
- Compendium of Measures to Prevent Disease Associated with Animals in Public Settings, 2009
- Recommendations for Diagnosis of Shiga Toxin—Producing Escherichia coli Infections by Clinical Laboratories
- Multistate Outbreak of Human Salmonella Infections Associated with Exposure to Turtles—United States, 2007–2008
- Multistate Outbreak of Human Salmonella Infections Caused by Contaminated Dry Dog Food—United States, 2006–2007
- Escherichia coli O157:H7 Infections in Children Associated with Raw Milk and Raw Colostrum From Cows—California, 2006
- Salmonella Litchfield Outbreak Associated with a Hotel Restaurant—Atlantic City, New Jersey, 2007
- Outbreak of Salmonella Serotype Saintpaul Infections Associated with Multiple Raw Produce Items—United States, 2008
- Update: Recall of Dry Dog and Cat Food Products Associated with Human Salmonella Schwarzengrund Infections—United States, 2008
- Multistate Outbreak of Salmonella Infections Associated with Frozen Pot Pies—United States, 2007
- Laboratory Confirmed Non-O157 Shiga Toxin-Producing Escherichia coli—Connecticut, 2000-2005
- E. coli O157:H7 Infection Associated with Drinking Raw Milk – Washington and Oregon, November—December, 2005
- Three Outbreaks of Salmonellosis Associated with Baby Poultry from Three Hatcheries—United States, 2006
- Turtle-Associated Salmonellosis in Humans—United States, 2006-2007
- Compendium of Measures to Prevent Disease Associated with Animals in Public Settings, 2007
- Botulism Associated with Commercially Canned Chili Sauce—Texas and Indiana, July 2007
- Multistate Outbreaks of Salmonella Infections Associated with Raw Tomatoes Eaten in Restaurants—United States, 2005-2006
- Salmonella Oranienburg Infections Associated with Fruit Salad Served in Health-Care Facilities—Northeastern United States and Canada, 2006
- Baseline Data from the Nyando Integrated Child Health and Education Project—Kenya, 2007
- Salmonella Typhimurium Infection Associated with Raw Milk and Cheese Consumption—Pennsylvania, 2007
- Multiple Outbreaks of Gastrointestinal Illness Among School Children Associated with Consumption of Flour Tortillas—Massachusetts, 2003–2004
- Multistate Outbreak of Salmonella Typhimurium Infections Associated with Eating Ground Beef—United States, 2004
- Human Salmonellosis Associated with Animal-Derived Pet Treats—United States and Canada, 2005
- Ongoing Multistate Outbreak of Escherichia coli serotype O157:H7 Infections Associated with Consumption of Fresh Spinach—United States, September 2006
- Botulism associated with commercial carrot juice—Georgia and Florida, September 2006. MMWR Morb Mortal Wkly Rep 2006;55:1–2.
Notes from the Field
- Notes from the Field: Outbreak of Escherichia coli O157 Infections Associated with Goat Dairy Farm Visits — Connecticut, 2016
- Notes from the Field: Clostridium perfringens Gastroenteritis Outbreak Associated with a Catered Lunch — North Carolina, November 2015
- Notes from the Field: Outbreak of Listeriosis Associated with Consumption of Packaged Salad — United States and Canada, 2015–2016
- Notes from the Field: Four Multistate Outbreaks of Human Salmonella Infections Linked to Small Turtle Exposure — United States, 2015
- Notes from the Field: Outbreak of Multidrug-Resistant Salmonella Infections Linked to Pork — Washington, 2015
- Notes from the Field: Outbreak of Escherichia coli O157:H7 Infections Associated with Dairy Education Event Attendance — Whatcom County, Washington, 2015
- Notes from the Field: Large Outbreak of Botulism Associated with a Church Potluck Meal — Ohio, 2015
- Notes from the Field: Multistate Outbreak of Human Salmonella Poona Infections Associated with Pet Turtle Exposure — United States, 2014
- Notes from the Field: Campylobacteriosis Outbreak Associated with Consuming Undercooked Chicken Liver Pâté — Ohio and Oregon, December 2013–January 2014
- Notes from the Field: Multistate Outbreak of Human Salmonella Infections Linked to Live Poultry from a Mail-Order Hatchery in Ohio — February–October 2014
- Notes from the Field: Listeriosis Associated with Stone Fruit — United States, 2014
- Notes from the Field: Outbreaks of Cyclosporiasis—United States, June—August 2013
- Notes from the Field: Salmonella Bredeney Infections Linked to a Brand of Peanut Butter—United States, 2012
- Notes from the Field: Multistate Outbreak of Salmonella Infantis, Newport, and Lille Infections Linked to Live Poultry from a Single Mail-Order Hatchery in Ohio—March–September, 2012
- Notes from the Field: Multistate Outbreak of Human Salmonella Typhimurium Infections Linked to Contact with Pet Hedgehogs —United States, 2011-2013
- Notes from the Field: Outbreak of Salmonellosis Associated with Pet Turtle Exposure—United States, 2011
- Notes from the Field: Multistate Outbreak of Salmonella Altona and Johannesburg Infections Linked to Chicks and Duckling from a Mail-Order Hatchery—United States, February—October 2011
- Notes from the Field: Multistate Outbreak of Salmonella Altona and Johannesburg Infections Linked to Chicks and Ducklings from a Mail-Order Hatchery—United States, February—October 2011
- Notes from the Field: Infections with Salmonella I 4,[5],12:i:—Linked to Exposure to Feeder Rodents—United States, August 2011–February 2012
- Notes from the Field: Salmonella Typhi Infections Associated with Contaminated Water—Zimbabwe, October 2011–May 2012
- Notes from the Field: Human Salmonella Infantis Infections Linked to Dry Dog Food—United States and Canada, 2012
- Notes from the Field: Outbreak of Salmonellosis Associated with Pet Turtle Exposures—United States, 2011
- Notes from the Field: Escherichia coli O157:H7 Gastroenteritis Associated with a State Fair—North Carolina, 2011
- Notes from the Field: Update on Human Salmonella Typhimurium Infections Associated with Aquatic Frogs—United States, 2009–2011
- Notes from the Field: Botulism Caused by Consumption of Commercially Produced Potato Soups Stored Improperly—Ohio and Georgia, 2011
- Notes from the Field: Update on Human Salmonella Typhimurium Infections Associated with Aquatic Frogs—United States, 2009–2011
- Vibrio mimicus Infection from Consuming Crayfish—Spokane, Washington, June 2010
- Notes from the Field: Serotype Salmonella Gastroenteritis Outbreak After a Reception—Connecticut, 2009
- Notes from the Field: Salmonella Newport Infections Associated with Consumption of Unpasteurized Milk—Utah, April–June 2010
Surveillance for Foodborne Disease Outbreaks
- Announcement: 20th Anniversary of PulseNet: the National Molecular Subtyping Network for Foodborne Disease Surveillance — United States, 2016
- Infection with Pathogens Transmitted Commonly Through Food and the Effect of Increasing Use of Culture-Independent Diagnostic Tests on Surveillance — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2012–2015
- Surveillance for Foodborne Disease Outbreaks—United States, 1998–2008
- Surveillance for Foodborne Disease Outbreaks—United States, 2009–2010
- Surveillance for Food Disease Outbreaks—United States, 2008
- Surveillance for Foodborne Disease Outbreaks—United States, 2007
- Surveillance for Foodborne Disease Outbreaks—United States, 2006
- Surveillance for Foodborne Disease Outbreaks—United States, 1998–2002
- Surveillance for Foodborne Disease Outbreaks—United States, 1993–1997
Trends in Foodborne Illness
- Preliminary Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006–2014
- Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food—Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 1996–2012
- Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food—Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 1996–2010
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—10 States, 2009
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—10 States, 2009
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—10 States, 2008
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—10 States, 2007
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—10 States, 2006
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—10 States, United States, 2005
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—10 Sites, United States, 2004
- Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food—Selected Sites, United States, 2003
- Preliminary FoodNet Data on the Incidence of Foodborne Illnesses—Selected Sites, United States, 2002
- Preliminary FoodNet Data on the Incidence of Foodborne Illnesses—Selected Sites, United States, 2001
- Preliminary FoodNet Data on the Incidence of Foodborne Illnesses—Selected Sites, United States, 2000
- Preliminary FoodNet Data on the Incidence of Foodborne Illnesses—Selected Sites, United States, 1999
- Incidence of Foodborne Illnesses: Preliminary Data from the Foodborne Diseases Active Surveillance Network (FoodNet)—United States, 1998
- Incidence of Foodborne Illnesses—FoodNet, 1997
- Page last reviewed: June 7, 2017
- Page last updated: June 7, 2017
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