Publications

• Centers for Disease Control and Prevention. Vital signs: safer food saves lives. MMWR Morb Mortal Wkly Rep. 2015 Nov.
• Coates RJ, Jajosky RA, Stanbury M, Macdonald SC. Introduction to the Summary of Notifiable Noninfectious Conditions and Disease Outbreaks—United States. MMWR Morb Mortal Wkly Rep. 2015 Oct 23;62(54):1–4.
• Gu W, Vieira AR, Hoekstra RM, Griffin PM, Cole D. Use of random forest to estimate population attributable fractions from a case-control study of Salmonella enterica serotype Enteritidis infections. Epidemiol Infect Dis. 2015 Oct;143(13):2786–94. PubMed
• Imanishi M, Newton AE, Vieira AR, Gonzalez-Aviles G, Kendall Scott ME, Manikonda K, Maxwell TN, Halpin TL, Freeman MM, Medalla F, Ayers TL, Derado G, Mahon BE, Mintz ED. Typhoid fever acquired in the United States, 1999–2010: epidemiology, microbiology, and use of a space-time scan statistic for outbreak detection. Epidemiol Infect. 2015;143:2343–54. PubMed
• Mungai EA, Behravesh CB, and Gould HL. Increased outbreaks associated with nonpasteurized milk, United States, 2007–2012. Emerging Infect Dis. 2015 Jan;21(1). DOI
• Nguyen VD, Bennett SD, Mungai E, Gierltowski L, Hise K, Gould LH. Increase in multistate foodborne disease outbreaks—United States, 1973-2010. Foodborne Pathog Dis. 2015 Nov;12(11):867–72. PubMed
• Heiman KE, Mody RK, Johnson SD, Griffin PM, Gould LH. Escherichia coli O157 outbreaks in the United States, 2003–2012. Emerg Infect Dis. 2015 Aug;21(8): 1293–1301. PubMed
• Herman KM, Hall AJ, Gould LH. Outbreaks attributed to fresh leafy vegetables, United States, 1973–2012. Epidemiol Infect. 2015 Oct;143(14):3011–21. PubMed
• Laufer AS, Grass J, Holt K, Whichard JM, Griffin PM, Gould LH. Outbreaks of Salmonella infections attributed to beef – United States, 1973-2011. Epidemiol Infect. 2015 Jul;143(9):2003–13. PubMed

• Bennett SD, Littrell KW, Hill TA, Mahovic M, Behravesh CB. Multistate foodborne disease outbreaks associated with raw tomatoes, United States, 1990-2010: a recurring public health problem. Epidemiol Infect. 2014 Aug 28;1-8. [Epub ahead of print].
• Dechet AM, Herman KM, Parker CC, Taormina P, Johanson J, Tauxe RV, Mahon BE. Outbreaks caused by sprouts, United States, 1998-2010: lessons learned and solutions needed. Foodborne Pathog Dis. 2014; 11(8):635-44.
• Gould LH, Mungai E, Behravesh CB. Outbreaks attributed to cheese: differences between outbreaks caused by unpasteurized and pasteurized dairy products, United States, 1998-2011. Foodborne Pathog Dis. 2014;11(7):545-51.
• Hall AJ, Wikswo ME, Pringle K, Gould LH, Parashar UD. Vital Signs: foodborne norovirus outbreaks—United States, 2009-2012. MMWR Morb Mortal Wkly Rep. 2014;63(22):491-5.
• Imanishi, M, Manikonda K, Murthy BP, Gould LH. Factors Contributing to Decline in Foodborne Disease Outbreak Reports, United States. Emerg Infect Dis. 2014; 20(9):1551-3.
• Laufer AS, Grass J, Holt K, Whichard JM, Griffin PM, Gould LH. Outbreaks of Salmonella infections attributed to beef – United States, 1973-2011. Epidemiol Infect. 2014 Nov 27;1-11. [Epub ahead of print].
• Luna-Gierke RE, Griffin PM, Gould LH, Herman K, Bopp CA, Strockbine N, et al. Outbreaks of non-O157 shiga toxin-producing Escherichia coli infection: USA. Epidemiol Infect. 2014; 142(11):2270-80.
• Walsh KA, Bennett SD, Mahovic M, Gould LH. Outbreaks Associated with Cantaloupe, Watermelon, and Honeydew in the United States, 1973-2011. Foodborne Pathog Dis. 2014; 11(12):945-52.

• Bennett SD, Walsh KA, Gould LH. Foodborne disease outbreaks caused by Bacillus cereus, Clostridium perfringens, and Staphylococcus aureus—United States, 1998-2008. Clin Infect Dis. 2013;57(3):425-33.
• Cartwright EJ, Jackson KA, Johnson SD, Graves LM, Silk BJ, Mahon BE. Listeriosis outbreaks and associated food vehicles, United States, 1998–2008. Emerg Infect Dis. 2013;19(1):1-9.
• Gould LH, Rosenblum I, Nicholas D, Phan Q, Jones TF. Contributing factors in restaurant-associated foodborne disease outbreaks, FoodNet sites, 2006 and 2007. 2013;76(11):1824-8.
• Gould LH, Mungai EA, Johnson SD, Richardson LC, Williams IT, Griffin PM, et al. Surveillance for foodborne disease outbreaks–United States, 2009-2010. MMWR Morb Mortal Wkly Rep. 2013;62(3):41-7.
• Gould LH, Walsh KA, Vieira AR, Herman K, Williams IT, Hall AJ, et al. Surveillance for foodborne disease outbreaks – United States, 1998-2008. MMWR Surveill Summ. 2013;62(2):1-34.
• Grass J, Gould LH, Mahon BE. Epidemiology of foodborne outbreaks caused by Clostridium perfringens, United States, 1998-2010. Foodborne Pathog Dis. 2013;10(2):131-6.
• Hall AJ, Wikswo ME, Manikonda K, Roberts VA, Yoder JS, Gould LH. Acute gastroenteritis surveillance through the National Outbreak Reporting System, United States. Emerg Infect Dis. 2013;19(8):1305-9.
  Jackson BR, Griffin PM, Cole D, Walsh K, Chai SJ. Outbreak-associated Salmonella enterica serotypes and food commodities, United States, 1998–2008. Emerg Infect Dis. 2013;19(8):1239-44.
• Kendall ME, Mody RK, Mahon BE, Doyle MP, Herman KM, Tauxe RV. Emergence of salsa and guacamole as frequent vehicles of foodborne disease outbreaks in the United States, 1973‒2008. Foodborne Pathog Dis. 2013;10(4):316-22.
• Painter JA, Hoekstra RM, Ayers T, Tauxe RV, Braden CR, Angulo FJ, et al. Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998–2008. Emerg Infect Dis. 2013;19(3):407-15.
• Silk BJ, Mahon BE, Griffin PM, Gould LH, Tauxe RV, Crim SM,  et al. Vital Signs: Listeria illnesses, deaths, and outbreaks—United States, 2009-2011. MMWR Morb Mortal Wkly Rep. 2013;62(22):448-52.

• Hall, AJ, Eisenbart VG, Entingue AL, Gould HL, Lopman BA, Parashar UD. Epidemiology of foodborne norovirus outbreaks, United States, 2001-2008 [PDF – 8 pages]. Emerg Infect Dis. 2012; 18(10): 1566-1573.
• Langer AJ, Ayers T, Grass J, Lynch M, Angulo FJ, Mahon BE. Nonpasteurized dairy products, disease outbreaks, and state laws – United States, 1993-2006 [PDF – 7 pages]. Emerg Infec Dis. 2012; 18(3): 385-391.
• Murphree R, Garman K, Phan Q, Everstine K, Gould HL, Jones TF. Characteristics of foodborne disease outbreak investigations conducted by Foodborne Diseases Active Surveillance Network (FoodNet) sites, 2003-2008. Clin Infect Dis. 2012; 54 Suppl 5: S498-503.
• Nygren BL, Schilling KA, Blanton EM, Silk BJ, Cole DJ, Mintz ED. Foodborne outbreaks of shigellosis in the USA, 1998-2008. Epidemiol Infect. 2013;141(2):233-41.
• Taylor EV, Herman KM, Ailes EC, Fitzgerald C, Yoder JS, Mahon BE, et al. Common source outbreaks of Campylobacter infection in the USA, 1997-2008. Epidemiol Infect. 2013;141(5):987-96.

• Gould LH, Nisler AL, Herman KM, Cole DJ, Williams IT, Mahon BE, et al. Surveillance for foodborne disease outbreaks — United States, 2008. MMWR Morb Mortal Wkly Rep. 2011;60(35):1197-202.
• Scallan E, Hoekstra RM, Angulo FJ, Tauxe RV, Widdowson MA, Roy SL, et al. Foodborne illness acquired in the United States—major pathogens. Emerg Infect Dis. 2011;17(1):7-15.
• Scallan E, Griffin PM, Angulo FJ, Tauxe RV, Hoekstra RM. Foodborne illness acquired in the United States—unspecified agents. Emerg Infect Dis. 2011;17(1):16-22.

• Boore A, Herman KM, Perez AS, Chen CC, Cole DJ, Mahon BE, et al. Surveillance for foodborne disease outbreaks—United States, 2007. MMWR Morb Mortal Wkly Rep. 2010;59(31):973-9.

• Ayers LT, Williams IT, Gray S, Griffin PM, Hall AJ. Surveillance for foodborne disease outbreaks—United States, 2006. MMWR Morb Mortal Wkly Rep. 2009;58(22):609-15.
• Painter JA, Ayers T, Woodruff R, Blanton E, Perez N, Hoekstra RM, et al. Recipes for foodborne outbreaks: a scheme for categorizing and grouping implicated foods. Foodborne Pathog Dis. 2009;6(10):1259-64.

Vojdani JD, Beuchat LR, Tauxe RV. Juice-associated outbreaks of human illness in the United States, 1995 through 2005. J Food Prot. 2008;71(2):352-64.