Diagnostic microbiology

Diagnostic microbiology is the study of microbial identification. Since the discovery of the germ theory of disease, scientists have been finding ways to harvest specific organisms. Using methods such as differential media or genome sequencing, physicians and scientists can observe novel functions in organisms for more effective and accurate diagnosis of organisms. Methods used in diagnostic microbiology are often used to take advantage of a particular difference in organisms attain information about what species it might be, often through a reference of previous studies. New studies provide information that other scientists can reference back to so scientists can have a baseline knowledge of the organism he or she are working with.

Atmosphere and length of incubation

When culturing microbes, different organisms require different environments for optimal growing conditions.

Gas-Pak jar

Aerobic vs anaerobic

Anaerobic organisms require an oxygen free environment. When culturing anaerobic microbes, broths are often flushed with nitrogen gas to extinguish oxygen present, and growth can also occur on media in a chamber without oxygen present.[1] Sodium resazurin can be added to indicate redox potential.[2] Cultures are to be incubated in an oxygen free environment for 48 hours at 35oC before growth is examined.[3]

Anaerobic bacteria collection can come from a variety of sources in patient samples, including blood, bile, bone marrow, cerebrospinal fluid, direct lung aspirate, tissue biopsies from a normally sterile site, fluid from a normally sterile site (like a joint), dental, abscess, abdominal or pelvic abscess, knife, gunshot, or surgical wound, or severe burn.[4]

Incubation length

Incubation times vary based upon the microbe that requires culturing. Traditional culturing techniques, for example, require less than 24 hours culture time for Escherichia coli but 6–8 weeks for successful culturing of Mycobacterium tuberculosis before definitive results are expressed.[5] A benefit of non-culture tests is that physicians and microbiologists are not handicapped by waiting periods.

Incubation follows a growth curve variable for every microorganism. Cultures follow a lag, log, stationary, and finally death phase.[6] The lag phase is not well known in microbiology, but it is speculated that this phase consists of the microorganism adjusting to its environment by synthesizing proteins specific for the surrounding habitat.[6] The log phase is the period where a culture experiences logarithmic growth until nutrients become scarce. The stationary phase is when culture concentration is the highest and cells stop reproducing. When nutrients in the environment are depleting, organisms enter the death phase where toxic metabolites become abundant and nutrients are depleted to the point where cell death exceeds reproduction.[5]

Rapid identification after culture

Automated culturing systems

Automatic cell culturing systems are becoming popular because of their ability to maintain a sterile growth environment and remove strain on the laboratory staff involving repetitive experimentation.[7] Laboratories can also set incubation times to adjust for the lag period involved in bacterial growth.

Blood cultures

Blood cultures can allow for diagnostic results after culture. Recent development of DNA based PCR diagnostics have provided faster diagnostic results as opposed to overnight biochemical tests. DNA diagnostic test can diagnose with near the same specificity as biochemical test, resulting in the same diagnostic result in 90% of cases.[8]

Breath tests

Breath test for microbial diagnosis on patients has been used in a clinical setting for bacteria, including Helicobacter pylori.[9] Diagnostic test using the breath of patients look for metabolites excreted that were manufactured by the infectious microorganism. H. pylori is tested by testing patients for CO2 concentration, increased because of the organism’s ability to convert urea into other derivatives.[10]

Conventional tests

Antibody detection

A benefit of antibody detection (ELISA) is that protein identification on a microorganism becomes faster than a western blot. Antibody detection works by attaching an indicator to an antibody with a known specificity and observing whether the antibody attaches.[11] ELISA can also indicate viral presence and is highly specific, having a detection specificity of 10−9-10−12 moles per litre detection. By knowing the epitope sequence of the antibody, ELISA can also be used for antigen detection in a sample.[12]

Histological detection and culture

Histological methods used for microbiology are useful because of their ability to quickly identify a disease present in a tissue biopsy.

Rapid antigen tests

Immunofluorescence

Immunofluorescence

Immunofluorescence is performed by the production of anti-antibodies with a fluorescent molecule attached, making it a chemiluminescent molecule, which provides a glow when subject to ultraviolet light.[13] Antibodies are added to a bacterial solution, providing an antigen for the binding of fluorescent anti-antibody adherence.

Immunofluorescence

Mass spectrometry

Mass spectrometry is a clinical application involving diagnosis of bacteria-specific molecules. By using a known database of previously catalogued organisms, similar techniques can produce results that reference back to this database, resulting in rapid diagnosis of microorganisms.[14] Recent studies have suggested that these tests can become specific enough to diagnose down to the sub-species level by observing novel biomarkers.[14]

Biochemical Profile-based Microbial Identification Systems

Biochemical tests are used to identify microbes based on biochemical pathways present in those microbes.[15]

6.5% salt broth

The 6.5% salt broth test is used to analyze the tolerance level of various bacteria under halophilic conditions. This test is used because most organisms cannot survive in high salt concentrations while Staphylococci, Enterococci, and Aerococci are all expected to tolerate 6.5% NaCl concentrations.[16]

Acetate utilization

The acetate utilization test is used primarily to differentiate between Escherichia coli from members of the genus Shigella. Many of the Escherichia coli strains have the capability of utilization of acetate for a sole carbon and energy source, while Shigella does not. Since acetate utilization results in an increase in pH, an indicator is added that changes color under conditions of acetate utilization.

ALA

An ALA (delta-aminolevulinic acid) test is used to test for the presence of porphyrin and cytochrome compounds. Finding hemin synthesis indicates that the organism is likely Haemophilus.[17]

Aminopeptidase

The aminopeptidase test analyzes bacteria for the production of the enzyme L-alanine-aminopeptidase, an enzyme found in many gram-negative bacteria. Adding L-Alanine-4-nitroanilide hydrochloride to a bacterial culture works as an indicator, changing to a yellow color in the presence of L-alanine-aminopeptidase.[18]

Analytical profile index

An analytical profile index is a fast identification system based on biochemical incubation tests. Usually, this test is used to quickly diagnose clinically relevant bacteria by allowing physicians to run about 20 tests at one time.[19]

Antibiotic disks

Antibiotic susceptible bacteria

Antibiotic disks are used to test the ability for an antibiotic to inhibit growth of a microorganism. This method, which is commonly used with Mueller-Hinton agar, is used by evenly seeding bacteria over a petri dish and applying an antibiotic treated disk to the top of the agar. By observing the ring formed around the disk formed due to the lack of bacterial growth, the zone of inhibition can be found, which is used to find the susceptibility of an organism to an antibiotic.[19]

Bile esculin agar

The bile esculin test is used to differentiate members of the genus Enterococcus from Streptococcus.

Bile solubility

Bile solubility is used to test for Staphylococcus Pneumoniae due to their unique ability to be lysed by sodium deoxycholate. Lysis indicates S. Pneumoniae while no lysis does not.[20]

CAMP

A CAMP test is used to differentiate between Streptococcus agalactiae and other species of beta-hemolytic Streptococcus. This biochemical test uses the fact that Streptococcus agalactiae excretes a CAMP substance, making it slightly more hemolytic, which can be observed on blood agar media.[21]

Catalase

The catalase test tests whether a microbe produce the enzyme catalase, which catalyzes the breakdown of hydrogen peroxide. Smearing a colony sample onto a glass slide and adding a solution of hydrogen peroxide will indicate whether the enzyme is present or not. Bubbling is a positive test while nothing happening is a negative result.[22]

Cetrimide agar

Cetrimide agar slants is a selective agar used to isolate Pseudomonas aeruginosa.

CLO tests

The CLO test is used to diagnose H. Pylori in patient biopsies. A sample of the biopsy is places in a medium containing urea, which H. Pylori can use in some of its biochemical pathways. Consumption of urea indicates a positive test result.[23]

Coagulase

The coagulase test determines whether an organism can produce the enzyme coagulase, which causes the fibrin to clot. Inoculating a plasma test tube with the microbe indicates whether coagulase is produced. A clot indicates the presence of coagulase, while no clot indicates the lack of coagulase.[24]

DNA hydrolysis

DNase agar is used to test whether a microbe can produce the exoenzyme deoxyribonuclease (DNase), which hydrolyzes DNA. Methyl green is used as an indicator in the growth medium because it is a cation that is provides an opaqueness to a medium with the presence of negatively charged DNA strands. When DNA is cleaved, the media becomes clear, showing the presence of DNase activity.[25]

Gelatin

The gelatin test is used to analyze whether a microbe can hydrolyze gelatin with the enzyme gelatinase. The gelatin makes the agar solid, so if an organism can produce gelatinase and consume gelatin as an energy and carbon source, the agar will become liquid during growth.[26]

Gonocheck II

The Gonochek II test, a commercial biochemical test, is used to differentiate between Neisseria lactamica, Neisseria meningitidis, N. gonorrhoeae and Moraxella catarrhalis. The principle behind this test is to use enzymes native to the organism to create a colored product in the presence of foreign molecules. The chemical [[5-bromo-4-chloro-3-indolyl-beta-D-galactoside is used in the test because N. lactamica can hydrolyze it with the production of β-galactosidase, turning the solution into a blue color. Gamma-glutamyl-p-nitroanilide is added to the solution to indicate whether the bacteria is N. meningitides, which hydrolyzes the molecule with the enzyme gamma-glutamylaminopeptidase, producing a yellow end-product. Prolyl-4-methoxynaphthylamide is in the solution to identify N. gonorrhoeae because of its ability to hydrolyze the molecule with the enzyme hydroxyprolylaminopeptidase, creating a red-pink derivative. M. catarrhalis contains none of these enzymes, rendering the solution colorless. This process of identification takes approximately 30 minutes in total.[27]

Hippurate

The Hippurate diagnostic test is used to differentiate between Gardnerella vaginalis, Campylobacter jejuni, Listeria monocytogenes and group B streptococci using the chemical Hippurate. The Hippurate hydrolysis pathway, capable by organisms with the necessary enzymes, produces glycine as a byproduct. Using the indicator ninhydrin, which changes color in the presence of glycine, will display either a colorless product, a negative result, of a dark blue color, a positive result.[28]

Indole butyrate disk

An indole butyrate disc is used to differentiate between Neisseria gonorrhoeae (negative result) and Moraxella catarrhalis (positive result). This test involves a butyrate disk, which when smeared with a culture, will change color for a positive result after 5 minutes of incubation. A blue color is the result of a positive test.[29]

Lysine iron agar slant

The lysine iron agar slant test is used to tell whether an organism can decarboxylate lysine and/or produce hydrogen sulfide.

Lysostaphin

The lysostaphin test is used to differentiate between Staphylococcus and Micrococcus bacteria. Lysostaphin can lyse Staphylococcus, but Micrococcus bacteria are resistant to the chemical.[30]

Methyl red test

Color transition of Methyl red solution under different acid-base conditions

The methyl red test is used to analyze whether a bacterium produces acids through sugar fermentation.

Microdase

Microdase is a modified oxidase test used to differentiate Micrococcus from Staphylococcus by testing for the presence of cytochrome c. A positive result produces a dark color around the inoculant while negative result produces no color change.[31]

Nitrite test

The nitrite test is commonly used to diagnose urinary tract infections by measuring the concentrations of nitrite in solution, indicating the presence of a gram-negative organism.

Oxidase

The oxidase test indicates whether a microbe is aerobic. By using the chemical N,N,N,N-tetramethyl-1,4-phenylendiamin, an electron acceptor that changes color when oxidized by cytochrome c oxidase, one can deduce whether a microbe can perform aerobic respiration. A color change to purple indicates oxidative respiration while no color change provides evidence that the organism does not have cytochrome c oxidase.[22]

Phenylalanine deaminase

The phenylalanine deaminase test is used to tell whether an organism can produce the enzyme deaminase. Deaminase is the enzyme that can deaminate the amino acid phenylalanine into the products ammonia and phenylpyruvic acid. The test is performed by adding phenylalanine to the growth medium and allowing growth to occur. After incubation, 10% ferric chloride is added to the solution, which will react with phenylpyruvic acid in solution to make a dark green color, resulting in a positive test result.[32]

PYR

The PYR test is used to check if an organism has enzymes to hydrolyze L-pyrrolidonyl- β-napthylamide. A positive result indicates that the organism is either group A streptococcus and/or group D enterococcus.[33]

Reverse CAMP

The reverse CAMP test utilizes the synergetic hemolytic abilities of the CAMP factor produced by Streptococcus agalactiae with the α-toxin produced by Clostridium perfringens. Streaking these two organisms perpendicular to each other on a blood agar plate will yield a “bow-tie” clearing of the blood agar by the hemolytic capabilities of the two organisms’ toxins. Incubation requires 24 hours at 37°C.[34]

Simmons' citrate agar

Simmons' citrate agar is used to test whether an organism can utilize citrate for its sole carbon source.

Spot indole

TSI Agar

The spot indole test is used to determine if a microbe can deaminate tryptophan to produce indole. This test is performed by saturating a piece of filter paper with Indole Kovacs Reagent and scraping a portion of microbe onto the paper. A color to a pink-red color indicates a positive result while no color change indicates the lack of tryptophanase.[35]

Sulphide indole motility medium

The sulfide indole motility medium is a three-part test for an organism’s ability to reduce sulfates, produce indoles, and motile ability.

TSI slant

The triple sugar iron (TSI) test is a differential media used to tell whether an organism can ferment glucose, sucrose, and/or lactose and whether an organism can produce hydrogen sulfide gas.

Urea agar slant

Raoultella planticola on urea agar

The urease agar slant is used to measure an organism’s ability to produce urease, an enzyme capable to digesting urea in carbon dioxide and ammonia through hydrolysis. Because ammonia is alkaline, the media contains phenol red, an indicator that changes from orange to pink when a pH increases above 8.1. When ammonia is increased to high enough concentrations, the media will change to a pink color, indicating the presence of urease production.[36]

Voges–Proskauer test

The Voges-Proskauer test detects whether a bacterium is producing the product acetoin from the digestion of glucose.

Cellular fatty acid based identification

Mycolic acid analysis

Mycolic acid analysis has been an evolving field of study for gas-liquid chromatography, as it offers a solution to slow growth rates in Mycobacterium. Mycolic acid is a fatty acid found in the disease tuberculosis, offering a chemical target for diagnosticians to look for.[37]

Nucleic acid extraction techniques

Cesium chloride / Ethidium bromide density gradient centrifugation

Tabletop centrifuge

With high speed buoyant density ultracentrifugation, a density gradient is created with caesium chloride in water. DNA will go to the density that reflects its own, and ethidium bromide is then added to enhance the visuals the nucleic acid band provides.[38]

Magnetic bead method

New extraction techniques have been developed using magnetic beads for the purification of nucleic acids by taking advantage of the charged and polymeric nature of long strand of DNA. Beads are both uncoated to increase surface are and yield, while others are more selective by being coated with functional groups that interact with the polymers present in microbes.[39]

Phenol–chloroform extraction

Phenol-Chloroform extraction is a liquid-liquid method used by biochemists to separate nucleic acids from proteins and lipids after cells have been lysed.[40]

Solid phase extraction

Solid phase extraction which separates long polymers like DNA from other substances found in the cells.

Methods with electrophoretic outputs

Gel electrophoresis is a technique to separate macromolecules by taking advantage of the charge on many of the molecules found in nucleic acids and protein.

Restriction enzyme based

Optical mapping

Optical mapping is a technique using multiple restriction enzymes to create a genomic “barcode” which can be referenced back to diagnose an unknown microbe.

Pulsed-field gel electrophoresis

Pulsed-field gel electrophoresis is a technique used to separate large DNA in an electric field that periodically changes direction. By cutting segments of the DNA with restriction enzymes, pulse-field can be used to separate out the segments of DNA.

Restriction enzymes then gel electrophoresis

Restriction enzymes are first used to recognize and then cut specific nucleic acid sequences. These cut pieces of DNA can be run through a gel electrophoresis to allow diagnostics of the organism by referencing back to previous gel electrophoresis results.

PCR-based

Multiple loci VNTR analysis

Multiple-locus VNTR analysis is a test used to test for variable number tandem repeats, which acts as a DNA fingerprint in microbial diagnostics.

Ribotyping

PCR Ribotyping is a rapid method for microbial diagnostics testing for rRNA in microbes.

DNA sequence-based methods

Multi-locus sequence typing

Multilocus sequence typing is the sequencing of many single loci to diagnose an organism by referencing back to a database of known organisms.

Single-locus sequence typing

Single-locus sequence typing is the sequencing a single locus of an organism, about 1000 base pairs long, that can indicate the organism present.

Whole genome sequencing

Whole genome sequencing is used to diagnose an organism down to the individual base pairs.

References

  1. Stieglmeier, Michaela; Wirth, Reinhard; Kminek, Gerhard; Moissl-Eichinger, Christine (2009-06-01). "Cultivation of Anaerobic and Facultatively Anaerobic Bacteria from Spacecraft-Associated Clean Rooms". Applied and Environmental Microbiology. 75 (11): 3484–3491. doi:10.1128/AEM.02565-08. ISSN 0099-2240. PMC 2687301. PMID 19363082.
  2. Pubchem. "Resazurin sodium salt | C12H6NNaO4 - PubChem". pubchem.ncbi.nlm.nih.gov. Retrieved 2017-04-03.
  3. "Anaerobic Bacteria Culture - procedure, blood, complications, time, infection, types, children, Definition". www.surgeryencyclopedia.com. Retrieved 2017-04-03.
  4. Pfyffer, Gaby E.; Wittwer, Franziska (2017-04-03). "Incubation Time of Mycobacterial Cultures: How Long Is Long Enough To Issue a Final Negative Report to the Clinician?". Journal of Clinical Microbiology. 50 (12): 4188–4189. doi:10.1128/JCM.02283-12. ISSN 0095-1137. PMC 3502948. PMID 23052304.
  5. "Bacterial Growth Media". EXPTEC.
  6. Rolfe, Matthew D.; Rice, Christopher J.; Lucchini, Sacha; Pin, Carmen; Thompson, Arthur; Cameron, Andrew D. S.; Alston, Mark; Stringer, Michael F.; Betts, Roy P. (2017-04-03). "Lag Phase Is a Distinct Growth Phase That Prepares Bacteria for Exponential Growth and Involves Transient Metal Accumulation". Journal of Bacteriology. 194 (3): 686–701. doi:10.1128/JB.06112-11. ISSN 0021-9193. PMC 3264077. PMID 22139505.
  7. Kempner, Maria E.; Felder, Robin A. (2002-04-01). "A Review of Cell Culture Automation". Journal of the Association for Laboratory Automation. 7 (2): 56–62. doi:10.1016/S1535-5535-04-00183-2. ISSN 1535-5535.
  8. Gaibani, Paolo (2009). "Blood culture systems: rapid detection – how and why?". International Journal of Antimicrobial Agents. 34: S13–S15. doi:10.1016/S0924-8579(09)70559-X. PMID 19931809.
  9. "H. Pylori Test Using Diagnostic Breath Test". Cleveland Clinic. Retrieved 2017-04-03.
  10. "Tests for H. pylori: MedlinePlus Medical Encyclopedia". medlineplus.gov. Retrieved 2017-04-03.
  11. "Detection of antigens or antibodies by ELISA". www.virology.ws. Retrieved 2017-04-03.
  12. Grandien, M. (1996-05-01). "Viral diagnosis by antigen detection techniques". Clinical and Diagnostic Virology. 5 (2–3): 81–90. doi:10.1016/0928-0197(96)00209-7. ISSN 0928-0197. PMID 15566866.
  13. "Indirect Immunofluorescence: An Easy and Modern Method". EUROIMMUN US, Inc. Retrieved 2017-04-03.
  14. Krásný, Lukáš; Hynek, Radovan; Hochel, Igor (2013-11-01). "Identification of bacteria using mass spectrometry techniques". International Journal of Mass Spectrometry. 353: 67–79. doi:10.1016/j.ijms.2013.04.016.
  15. "Importance of Biochemical Tests of Bacteria". YourArticleLibrary.com: The Next Generation Library. 2014-02-18. Retrieved 2017-04-03.
  16. "Welcome to Microbugz - 6.5% Salt Tolerance Test". www.austincc.edu. Retrieved 2017-04-03.
  17. "ALA Differentiation Disks for the Identification of Haemphilus spp". catalog.hardydiagnostics.com. Retrieved 2017-04-03.
  18. Hernández Molina, J. M.; Martínez, A.; Parra, M. C.; Ortega, M. I. (1991-12-01). "[Utility of the L-alanine-aminopeptidase test for differentiating the cell wall structure of bacteria]". Enfermedades Infecciosas y Microbiologia Clinica. 9 (10): 637–639. ISSN 0213-005X. PMID 1726575.
  19. "Examples of Antibiotic Sensitivity Testing Methods — Antimicrobial Resistance Learning Site For Veterinary Students". amrls.cvm.msu.edu. Retrieved 2017-04-03.
  20. Tang, Yi-Wei (2013). Advanced Techniques in Diagnostic Microbiology. Department of Laboratory Medicine Memorial Sloan-Kettering Cancer Center New York, NY, USA: Springer. p. 90. ISBN 978-1-4614-3969-1.
  21. "C.A.M.P. Test". iws2.collin.edu. Archived from the original on 2017-05-04. Retrieved 2017-04-03.
  22. "Catalase and Oxidase Test" (PDF). Austin CC.
  23. "CLO Test: Reasons, Procedure and Results". www.medicalhealthtests.com. Retrieved 2017-04-03.
  24. "Welcome to Microbugz - Coagulase Test". www.austincc.edu. Retrieved 2017-04-03.
  25. "Welcome to Microbugz - DNase Test". www.austincc.edu. Retrieved 2017-04-03.
  26. "Gelatin Hydrolysis Test". www.vumicro.com. Retrieved 2017-04-03.
  27. "Enzyme Substrate Test - Gonorrhea - STD Information from CDC". www.cdc.gov. Retrieved 2017-04-03.
  28. "Hippurate Test for identification of Gardnerella vaginalis, campylobacter, listeria, group b strep". catalog.hardydiagnostics.com. Retrieved 2017-04-03.
  29. "Butyrate Disk Test: Principle, Procedure, Results and Uses - microbeonline". microbeonline. 2015-05-25. Retrieved 2017-04-03.
  30. Geary, C; Stevens, M (1986-06-01). "Rapid lysostaphin test to differentiate Staphylococcus and Micrococcus species". Journal of Clinical Microbiology. 23 (6): 1044–1045. ISSN 0095-1137. PMC 268789. PMID 3519667.
  31. "Modified Oxidase Test (Microdase): Principle, Procedure and Uses - microbeonline". microbeonline. 2015-10-30. Retrieved 2017-04-03.
  32. "Welcome to Microbugz - Phenylalanine Deaminase Test". www.austincc.edu. Retrieved 2017-04-03.
  33. "ClinicMicro Definitions". www.antimicrobe.org. Retrieved 2017-04-03.
  34. "Reverse CAMP test for the identification of Clostridium perfringens". Microbiology Notes. 2015-09-24. Retrieved 2017-04-03.
  35. "INDOLE TEST | Student Health Center Manuals". shs-manual.ucsc.edu. Retrieved 2017-04-03.
  36. "Urease Test- Principle, Media, Procedure and Result". Online Microbiology Notes. 2015-09-20. Retrieved 2017-04-03.
  37. Welch, D F (1991-10-01). "Applications of cellular fatty acid analysis". Clinical Microbiology Reviews. 4 (4): 422–438. doi:10.1128/cmr.4.4.422. ISSN 0893-8512. PMC 358210. PMID 1747860.
  38. Carr, Dr Steven M. "CsCl density-gradient centrifugation". www.mun.ca. Retrieved 2017-04-03.
  39. Martinez, Lluis. "Magnetic DNA Purification: History and recent developments". Retrieved 2017-04-03.
  40. McKiernan, Danielson, H.E., P.B. (2017). Molecular Diagnostics (Third Edition). Denver, CO: Academic Press. pp. 371–394. ISBN 978-0-12-802971-8.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.