ANISOLE
ICSC: 1014 |
Phenyl methyl ether Methoxybenzene C7H8O Molecular mass: 108.1 ICSC # 1014 | CAS # 100-66-3 RTECS # BZ8050000 UN # 2222 October 17, 2001 Validated |
TYPES OF HAZARD/ EXPOSURE | ACUTE HAZARDS/ SYMPTOMS | PREVENTION | FIRST AID/ |
FIRE | Flammable. | NO open flames, NO sparks, and NO smoking. | Foam, powder, carbon dioxide. |
EXPLOSION | Above 52°C explosive vapour/air mixtures may be formed. | Above 52°C use a closed system, ventilation, and explosion-proof electrical equipment. | In case of fire: keep drums, etc., cool by spraying with water. |
EXPOSURE | |||
INHALATION | Burning sensation. Cough. Sore throat. | Ventilation, local exhaust, or breathing protection. | Fresh air, rest. |
SKIN | Dry skin. Redness. | Protective gloves. | Remove contaminated clothes. Rinse and then wash skin with water and soap. |
EYES | Redness. Pain. | Safety spectacles. | First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then take to a doctor. |
INGESTION | Do not eat, drink, or smoke during work. | Rinse mouth. Do NOT induce vomiting. Refer for medical attention. |
SPILLAGE DISPOSAL | STORAGE | PACKAGING & LABELLING | ||
Ventilation. Remove all ignition sources. Collect leaking liquid in sealable containers. Absorb remaining liquid in sand or inert absorbent and remove to safe place. | Fireproof. | UN Hazard Class: 3 UN Packing Group: III | ||
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ANISOLE | ICSC: 1014 |
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IMPORTANT LEGAL NOTICE: | Neither NIOSH, the CEC or the IPCS nor any person acting on behalf of NIOSH, the CEC or the IPCS is responsible for the use which might be made of this information. This card contains the collective views of the IPCS Peer Review Committee and may not reflect in all cases all the detailed requirements included in national legislation on the subject. The user should verify compliance of the cards with the relevant legislation in the country of use. The only modifications made to produce the U.S. version is inclusion of the OSHA PELs, NIOSH RELs and NIOSH IDLH values. |
- Page last reviewed: July 22, 2015
- Page last updated: July 1, 2014
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