1,3-DIPHENYLGUANIDINE
ICSC: 0467 |
Diphenylguanidine DPG N,N-Diphenylguanidine sym-Diphenylguanidine C13H13N3 Molecular mass: 211.3 ICSC # 0467 | CAS # 102-06-7 RTECS # MF0875000 EC # 612-149-00-4 March 10, 2000 Validated |
TYPES OF HAZARD/ EXPOSURE | ACUTE HAZARDS/ SYMPTOMS | PREVENTION | FIRST AID/ |
FIRE | Combustible. | NO open flames. | In case of fire in the surroundings: all extinguishing agents allowed. |
EXPLOSION | |||
EXPOSURE | PREVENT DISPERSION OF DUST! | ||
INHALATION | Local exhaust. | Fresh air, rest. | |
SKIN | Protective gloves. | Rinse skin with plenty of water or shower. | |
EYES | Redness. Pain. | Safety goggles. | First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then take to a doctor. |
INGESTION | Abdominal pain. | Do not eat, drink, or smoke during work. Wash hands before eating. | Rinse mouth. |
SPILLAGE DISPOSAL | STORAGE | PACKAGING & LABELLING | ||
Sweep spilled substance into containers; if appropriate, moisten first to prevent dusting. (Extra personal protection: P2 filter respirator for harmful particles). Do NOT wash away into sewer. Do NOT let this chemical enter the environment. | Separated from food and feedstuffs . | Do not transport with food and feedstuffs. Xn symbol N symbol R: 22-36/37/38-51/53-62 S: 2-26-36/37/39-61 | ||
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1,3-DIPHENYLGUANIDINE | ICSC: 0467 |
ADDITIONAL INFORMATION | |||||
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IMPORTANT LEGAL NOTICE: | Neither NIOSH, the CEC or the IPCS nor any person acting on behalf of NIOSH, the CEC or the IPCS is responsible for the use which might be made of this information. This card contains the collective views of the IPCS Peer Review Committee and may not reflect in all cases all the detailed requirements included in national legislation on the subject. The user should verify compliance of the cards with the relevant legislation in the country of use. The only modifications made to produce the U.S. version is inclusion of the OSHA PELs, NIOSH RELs and NIOSH IDLH values. |
- Page last reviewed: July 22, 2015
- Page last updated: July 1, 2014
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