Virgibacillus halotolerans

Virgibacillus halotolerans
Scientific classification
Kingdom:	Bacteria
Division:	Firmicutes
Class:	Bacilli
Order:	Bacillales
Family:	Bacillaceae
Genus:	Virgibacillus
Species:	V. halotolerans
Binomial name
	Virgibacillus halotolerans; Seiler and Wenning 2013[1]
Type strain
	DSM 25060, LMG 26644, WS 4627[2]

Virgibacillus halotolerans is a Gram-positive, strictly aerobic and weakly motile bacterium from the genus of Virgibacillus which has been isolated from a dairy product from Bavaria in Germany.[1][2][3][4][5]

References

"Virgibacillus". www.bacterio.net.
"Virgibacillus halotolerans". www.uniprot.org.
Parker, Charles Thomas; Garrity, George M (1 August 2008). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.24482. Cite journal requires |journal= (help)
"German Collection of Microorganisms and Cell Cultures GmbH: Details". www.dsmz.de.
Seiler, H.; Wenning, M. (15 March 2013). "Virgibacillus halotolerans sp. nov., isolated from a dairy product". International Journal of Systematic and Evolutionary Microbiology. 63 (Pt 9): 3358–3363. doi:10.1099/ijs.0.051565-0. PMID 23504972.

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[Virgibacillus-halotolerans-1] "Virgibacillus". www.bacterio.net.

[UniProt-2] "Virgibacillus halotolerans". www.uniprot.org.

[3] Parker, Charles Thomas; Garrity, George M (1 August 2008). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.24482. Cite journal requires |journal= (help)

[4] "German Collection of Microorganisms and Cell Cultures GmbH: Details". www.dsmz.de.

[5] Seiler, H.; Wenning, M. (15 March 2013). "Virgibacillus halotolerans sp. nov., isolated from a dairy product". International Journal of Systematic and Evolutionary Microbiology. 63 (Pt 9): 3358–3363. doi:10.1099/ijs.0.051565-0. PMID 23504972.