Facklamia

Facklamia is a Gram-positive genus of bacteria from the family of Aerococcaceae.[1][2][3][4] Facklamia bacteria are pathogens in humans.[5]

Facklamia
Scientific classification
Domain:
Bacteria
Phylum:
Firmicutes
Class:
Bacilli
Order:
Lactobacillales
Family:
Aerococcaceae
Genus:
Facklamia

Collins et al. 1997[1]
Type species
Facklamia hominis[1]
Species

F. hominis[1]
F. ignava[1]
F. languida[1]
F. miroungae[1]
F. sourekii[1]
F. tabacinasalis[1]

References
  1. Parte, A.C. "Facklamia". www.bacterio.net.
  2. "Facklamia". www.uniprot.org.
  3. Hoyles, Lesley (2014). "The genus Facklamia". Lactic Acid Bacteria. John Wiley & Sons, Ltd: 91–98. doi:10.1002/9781118655252.ch8.
  4. editors, Paul De Vos ... [et al.], (2009). Bergey's manual of systematic bacteriology (2nd ed.). Dordrecht: Springer. ISBN 0-387-68489-1.CS1 maint: extra punctuation (link)
  5. She, Rahmati (2017). "Facklamia Species as an Underrecognized Pathogen". Open Forum Infect Dis. doi:10.1093/ofid/ofw272. PMC 5414014.

Further reading
  • Lawson, PA; Collins, MD; Falsen, E; Sjöden, B; Facklam, RR (April 1999). "Facklamia languida sp. nov., isolated from human clinical specimens". Journal of Clinical Microbiology. 37 (4): 1161–4. PMID 10074542.
  • Collins, M. D.; Hutson, R. A.; Falsen, E.; Sjoden, B. (1 July 1999). "Note: Facklamia tabacinasalis sp. nov., from powdered tobacco". International Journal of Systematic Bacteriology. 49 (3): 1247–1250. doi:10.1099/00207713-49-3-1247. PMID 10425787.


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.