Anaeroarcus burkinensis

Anaeroarcus burkinensis is a Gram-negative, strictly anaerobic bacterium from the genus of Anaeroarcus which has been isolated from soil from a rice field in Burkina Faso in Africa.[1][3][4][5] Anaeroarcus burkinensis uses lactate as only source of carbon.[5]

Anaeroarcus burkinensis
Scientific classification
Kingdom:
Bacteria
Phylum:
Class:
Order:
Family:
Sporomusaceae
Genus:
Species:
A. burkinensis
Binomial name
Anaeroarcus burkinensis
(Ouattara et al. 1992) Strömpl et al. 1999[1]
Type strain
ATCC 51455, B(4)B(0), B4B0, CIP 105409, DSM 6283[2]
Synonyms

Anaerovibrio burkinabensis[3]

References

  1. Parte, A.C. "Anaeroarcus". www.bacterio.net.
  2. "Anaeroarcus burkinensis Taxon Passport - StrainInfo". www.straininfo.net.
  3. "Anaeroarcus burkinensis". www.uniprot.org.
  4. "Details: DSM-6283". www.dsmz.de.
  5. Ouattara, A. S.; Traore, A. S.; Garcia, J.-L. (1 July 1992). "Characterization of Anaerovibrio burkinabensis sp. nov., a Lactate Fermenting Bacterium Isolated from Rice Field Soils". International Journal of Systematic Bacteriology. 42 (3): 390–397. doi:10.1099/00207713-42-3-390.


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